Long gone are the days of dry, hockey-puck burgers and soggy, bland veggies. With the re-engineered new Char-Broil® Performance Series grills, every bite is packed with juicy flavor and tender texture.
Tired of dealing with flare-ups, hot and cold spots on the grill, and unpredictable cooking? We feel your pain. Char-Broil® has your solution: our innovative TRU-Infrared™ cooking system.
The TRU-Infrared™ cooking system evenly distributes the heat across the entire grilling surface, eliminating hot and cold spots. You will achieve up to 50% more even heat distribution across the entire cooking surface than a standard grill. This means perfectly cooked food every time, edge to edge.
Not only that, the innovative infrared technology helps seal in your food’s natural juices, providing up to 30% more tender and juicy results than standard gas grills. Say goodbye to dry, flavorless food and embrace a world of sizzling, juicy meals.
Revolutionize Your Backyard Grilling with Char-Broil’s TRU-Infrared™ Technology
The TRU-Infrared™ cooking system is a revolutionary advancement in gas grilling technology. It’s engineered with innovative technology that evenly distributes heat across the entire grilling surface. This eliminates hot spots, flare-ups, and overcooked edges, resulting in perfectly cooked food, every time. You'll also savor the juicier, more tender results as the infrared technology seals in your food’s natural juices.
Char-Broil Grill2Go X200 Portable TRU-Infrared Liquid Propane Gas Grill – Source www.desertcart.ie
What is TRU-Infrared™ Technology?
TRU-Infrared™ technology is an innovative cooking system that utilizes infrared heat to cook food evenly and efficiently. The patented infrared burner emits infrared energy, which is absorbed by the food and converted into heat. This heat is then distributed evenly across the grilling surface, providing consistent cooking temperatures and eliminating hot and cold spots. The result is perfectly cooked food, edge to edge, with no flare-ups or overcooking.
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History and Myth of TRU-Infrared™ Technology
The history of infrared technology dates back to the 19th century, when scientists discovered its ability to penetrate materials and generate heat. This technology was later adapted for use in cooking appliances, including grills. However, traditional infrared grills often suffered from uneven heating and hot spots. Char-Broil has overcome these challenges with their innovative TRU-Infrared™ cooking system, which evenly distributes heat across the grilling surface, providing consistent and predictable cooking results.
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Hidden Secrets of TRU-Infrared™ Technology
One of the hidden secrets of TRU-Infrared™ technology is its ability to reduce flare-ups. Flare-ups occur when excess fat or grease drips onto the burners and ignites. With TRU-Infrared™ technology, the infrared heat vaporizes the fat and grease before it can reach the burners, virtually eliminating flare-ups. This means safer grilling and less mess.
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Recommendations for Using TRU-Infrared™ Technology
To get the most out of your TRU-Infrared™ grill, follow these recommendations:
- Preheat your grill to the desired temperature before grilling.
- Use indirect heat for larger cuts of meat and vegetables.
- Avoid overcrowding the grill.
- Clean your grill regularly to prevent grease buildup.
By following these recommendations, you’ll be able to enjoy perfectly cooked food, every time.
Grill the Perfect Steak with Char-Broil | Recipe | Grilling the perfect – Source www.pinterest.com
Benefits of TRU-Infrared™ Technology
In addition to the even cooking and reduced flare-ups, TRU-Infrared™ technology offers several other benefits, including:
- Up to 30% juicier and more tender results
- Consistent cooking temperatures
- No hot or cold spots
- Reduced fuel consumption
- Easy cleanup
Tips for Using TRU-Infrared™ Technology
Here are a few tips for getting the most out of your TRU-Infrared™ grill:
- Use a meat thermometer to ensure that your food is cooked to the desired temperature.
- Don’t overcook your food. TRU-Infrared™ technology cooks food quickly and evenly, so there’s no need to overcook it.
- Experiment with different marinades and rubs to add flavor to your grilled food.
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Other Applications of TRU-Infrared™ Technology
TRU-Infrared™ technology is not just for grilling. It can also be used for other cooking methods, such as smoking, roasting, and baking. This makes it a versatile cooking system that can be used for a variety of dishes.
Fun Facts About TRU-Infrared™ Technology
Here are some fun facts about TRU-Infrared™ technology:
- TRU-Infrared™ technology was originally developed for use in commercial kitchens.
- TRU-Infrared™ grills are up to 30% more efficient than traditional gas grills.
- TRU-Infrared™ technology has been featured in several cooking magazines and TV shows.
Char-Broil Portable Gas Grill – Brings Outdoor Grilling to Your Patio – Source www.sears.com
How to Choose a TRU-Infrared™ Grill
When choosing a TRU-Infrared™ grill, there are a few things to keep in mind:
- The size of the grilling surface
- The number of burners
- The features that are important to you
Once you’ve considered these factors, you can narrow down your choices and find the perfect TRU-Infrared™ grill for your needs.
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What if I Already Have a Grill?
If you already have a grill, you can still enjoy the benefits of TRU-Infrared™ technology by purchasing a TRU-Infrared™ gas grill insert. These inserts fit into most standard grills and provide the same even cooking and reduced flare-ups as a TRU-Infrared™ grill.
Listicle: 10 Reasons to Use TRU-Infrared™ Technology
- Even cooking
- Reduced flare-ups
- Juicier and more tender results
- Consistent cooking temperatures
- No hot or cold spots
- Reduced fuel consumption
- Easy cleanup
- Versatile cooking system
- Up to 30% more efficient than traditional gas grills
- Featured in several cooking magazines and TV shows
Char-Broil Grill2Go X200 Portable TRU-Infrared Liquid Propane Gas Grill – Source www.desertcart.co.ke
Question and Answer
- What is TRU-Infrared™ technology?
TRU-Infrared™ technology is an innovative cooking system that utilizes infrared heat to cook food evenly and efficiently.
- What are the benefits of using TRU-Infrared™ technology?
The benefits of using TRU-Infrared™ technology include even cooking, reduced flare-ups, juicier and more tender results, consistent cooking temperatures, no hot or cold spots, reduced fuel consumption, and easy cleanup.
- How do I choose a TRU-Infrared™ grill?
When choosing a TRU-Infrared™ grill, consider the size of the grilling surface, the number of burners, and the features that are important to you.
